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Over the forecast period (2023-2030), the value of the global microgreens market is projected to increase from its 2022 valuation of roughly USD 7.38 billion to USD 13.13 billion.
Microgreens are gaining popularity because of the many health benefits they provide and the high-quality macronutrient composition they maintain.The vitamins C and E, the minerals zinc and copper, and the chemical components phenolic compounds and carotenoids can all be found in abundance there as well. Microgreens are utilised in a wide variety of cuisines and cultures around the world. Some common examples include cabbage, broccoli, mustard, radish, scale buckwheat, cucumber, mint, chia, basil, fenugreek, sweet pea, lettuce, spinach, onions, garlic, fennel, parsley, wheatgrass, and dozens of others.Microgreens are often referred to as "superfoods" or "functional superfoods" because of their many beneficial features.It has the potential to regulate blood sugar levels in people. Evidence suggests they aid in glucose regulation and weight control. Research shows that fenugreek microgreens can reduce the production of glucose and help regulate blood groupings by increasing the activity of the insulin involved for these processes.
Farming analysis
The international agricultural market is broken down into numerous submarkets based on farming techniques used. Due to Microgreens' vast variety of advantages, vertical farming captured the lion's share of the global Microgreens market. In addition, the increasing need for food has prompted farmers in Indore to use more sophisticated methods of crop production.In addition, people's increasing interest in health has encouraged them to eat a balanced diet rich in nutrients, which has facilitated the development of indoor farming techniques.
Categorization by Form
Broccoli, lettuce, chicory, rocket, basil, fennel, carrots, sunflowers, radishes, peas and others are just few of the types that make up the Microgreens industry. The Broccoli market is a significant contributor to the population trend towards the micro green. Therefore, it has cornered the market on microgreens.The acidic flavour of these dark greens makes them a welcome addition to any recipe, and their many health advantages include protection against cancer, better heart and digestive health, and a reduction in inflammation.
The Microgreens market is expected to be largest in North America. The presence of leading market companies, rising consumer awareness of the health benefits of a balanced diet that includes vegetables, salads, and organic-based food items like microgreens, and favourable demographic trends all contribute to this time of rapid expansion.
By far, the fastest expansion is anticipated in Asia and the Pacific. The cause for this is the rising demand for microgreens across Asia and the Pacific, especially in China and Japan. Micro green's market share has doubled in the Asia-Pacific region as a result of rising health and wellness awareness.The rising popularity of microgreens in the Asia-Pacific area can be attributed to rising consumer spending on functional foods, rising demand for organic veggies, and rising health awareness.
Increased demand for premium food products and rising consumer knowledge of microgreens' health advantages have had a major impact on the microgreens industry around the world.The popularity of vegan products and the spread of new food technologies have both contributed to the expansion of the microgreen market.Furthermore, the proliferation of microgreens in the food service industry is contributing to the expansion of the market. Several factors, such as rising manufacturing costs, hefty initial investments, a lack of distribution channels, and a general lack of knowledge of microgreens, threaten the industry's expansion.These significant worries regarding the Microgreen market are restricting expansion.
Report Coverage
Global Microgreens research report categorizes the market for global based on various segments and regions, forecasts revenue growth, and analyzes trends in each submarket. Global Microgreens report analyses the key growth drivers, opportunities, and challenges influencing the global market. Recent market developments and Microgreens competitive strategies such as expansion, product launch and development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key Microgreens market players and analyses their core competencies in each global market sub-segments.
Key Points Covered in the Report
Competitive Environment:
The research provides an accurate study of the major organisations and companies operating in the global Microgreens market, along with a comparative evaluation based on their product portfolios, corporate summaries, geographic reach, business plans, Microgreens market shares in specific segments, and SWOT analyses. A detailed analysis of the firms' recent news and developments, such as product development, inventions, joint ventures, partnerships, mergers and acquisitions, strategic alliances, and other activities, is also included in the study. This makes it possible to assess the level of market competition as a whole.
List of Major Market Participants
DÜMMEN ORANGE (U.S), Syngenta (Switzerland), Beekenkamp Group (Netherlands), Hofland flowering plants (Netherlands), SAKATA (U.S), DUTCH FLOWER GROUP (Netherlands), MARGINPAR BV (Netherlands), Walter Blom Plants BV (Netherlands), Selecta Klemm (Germany), Double H Nurseries Ltd, (U.K), ARCANGELI GIOVANNI (Italy), KP Holland (Netherlands), Ball Horticultural Company (U.S)
Primary Target Market
Market Segment:
This study forecasts global, regional, and country revenue from 2019 to 2030. INFINITIVE DATA EXPERT has segmented the global Microgreens market based on the below-mentioned segments:
Global Microgreens Market, By Type
Broccoli
Lettuce and Chicory
Arugula
Basil
Fennel
Carrots
Sunflower
Radish
Peas
others
Global Microgreens market, By Farming
Indoor Farming
Vertical Farming
Commercial Greenhouses
Other Farming Methods
Global Microgreens Market, By End User
Retail
Food Service
Others
Global Microgreens market, Regional Analysis
Microgreens are gaining popularity because of the many health benefits they provide and the high-quality macronutrient composition they maintain.The vitamins C and E, the minerals zinc and copper, and the chemical components phenolic compounds and carotenoids can all be found in abundance there as well. Microgreens are utilised in a wide variety of cuisines and cultures around the world. Some common examples include cabbage, broccoli, mustard, radish, scale buckwheat, cucumber, mint, chia, basil, fenugreek, sweet pea, lettuce, spinach, onions, garlic, fennel, parsley, wheatgrass, and dozens of others.Microgreens are often referred to as "superfoods" or "functional superfoods" because of their many beneficial features.It has the potential to regulate blood sugar levels in people. Evidence suggests they aid in glucose regulation and weight control. Research shows that fenugreek microgreens can reduce the production of glucose and help regulate blood groupings by increasing the activity of the insulin involved for these processes.
Farming analysis
The international agricultural market is broken down into numerous submarkets based on farming techniques used. Due to Microgreens' vast variety of advantages, vertical farming captured the lion's share of the global Microgreens market. In addition, the increasing need for food has prompted farmers in Indore to use more sophisticated methods of crop production.In addition, people's increasing interest in health has encouraged them to eat a balanced diet rich in nutrients, which has facilitated the development of indoor farming techniques.
Categorization by Form
Broccoli, lettuce, chicory, rocket, basil, fennel, carrots, sunflowers, radishes, peas and others are just few of the types that make up the Microgreens industry. The Broccoli market is a significant contributor to the population trend towards the micro green. Therefore, it has cornered the market on microgreens.The acidic flavour of these dark greens makes them a welcome addition to any recipe, and their many health advantages include protection against cancer, better heart and digestive health, and a reduction in inflammation.
The Microgreens market is expected to be largest in North America. The presence of leading market companies, rising consumer awareness of the health benefits of a balanced diet that includes vegetables, salads, and organic-based food items like microgreens, and favourable demographic trends all contribute to this time of rapid expansion.
By far, the fastest expansion is anticipated in Asia and the Pacific. The cause for this is the rising demand for microgreens across Asia and the Pacific, especially in China and Japan. Micro green's market share has doubled in the Asia-Pacific region as a result of rising health and wellness awareness.The rising popularity of microgreens in the Asia-Pacific area can be attributed to rising consumer spending on functional foods, rising demand for organic veggies, and rising health awareness.
Increased demand for premium food products and rising consumer knowledge of microgreens' health advantages have had a major impact on the microgreens industry around the world.The popularity of vegan products and the spread of new food technologies have both contributed to the expansion of the microgreen market.Furthermore, the proliferation of microgreens in the food service industry is contributing to the expansion of the market. Several factors, such as rising manufacturing costs, hefty initial investments, a lack of distribution channels, and a general lack of knowledge of microgreens, threaten the industry's expansion.These significant worries regarding the Microgreen market are restricting expansion.
Report Coverage
Global Microgreens research report categorizes the market for global based on various segments and regions, forecasts revenue growth, and analyzes trends in each submarket. Global Microgreens report analyses the key growth drivers, opportunities, and challenges influencing the global market. Recent market developments and Microgreens competitive strategies such as expansion, product launch and development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key Microgreens market players and analyses their core competencies in each global market sub-segments.
| REPORT ATTRIBUTES | DETAILS |
|---|---|
| Study Period | 2017-2030 |
| Base Year | 2022 |
| Forecast Period | 2022-2030 |
| Historical Period | 2017-2021 |
| Unit | Value (USD Billion) |
| Key Companies Profiled | DÜMMEN ORANGE (U.S), Syngenta (Switzerland), Beekenkamp Group (Netherlands), Hofland flowering plants (Netherlands), SAKATA (U.S), DUTCH FLOWER GROUP (Netherlands), MARGINPAR BV (Netherlands), Walter Blom Plants BV (Netherlands), Selecta Klemm (Germany), Double H Nurseries Ltd, (U.K), ARCANGELI GIOVANNI (Italy), KP Holland (Netherlands), Ball Horticultural Company (U.S) |
| Segments Covered | • By Product |
| Customization Scope | Free report customization (equivalent to up to 3 analyst working days) with purchase. Addition or alteration to country, regional & segment scope |
Key Points Covered in the Report
- Market Revenue of Microgreens Market from 2021 to 2030.
- Market Forecast for Microgreens Market from 2021 to 2030.
- Regional Market Share and Revenue from 2021 to 2030.
- Country Market share within region from 2021 to 2030.
- Key Type and Application Revenue and forecast.
- Company Market Share Analysis, Microgreens competitive scenario, ranking, and detailed company
profiles. - Market driver, restraints, and detailed COVID-19 impact on Microgreens
Market
Competitive Environment:
The research provides an accurate study of the major organisations and companies operating in the global Microgreens market, along with a comparative evaluation based on their product portfolios, corporate summaries, geographic reach, business plans, Microgreens market shares in specific segments, and SWOT analyses. A detailed analysis of the firms' recent news and developments, such as product development, inventions, joint ventures, partnerships, mergers and acquisitions, strategic alliances, and other activities, is also included in the study. This makes it possible to assess the level of market competition as a whole.
List of Major Market Participants
DÜMMEN ORANGE (U.S), Syngenta (Switzerland), Beekenkamp Group (Netherlands), Hofland flowering plants (Netherlands), SAKATA (U.S), DUTCH FLOWER GROUP (Netherlands), MARGINPAR BV (Netherlands), Walter Blom Plants BV (Netherlands), Selecta Klemm (Germany), Double H Nurseries Ltd, (U.K), ARCANGELI GIOVANNI (Italy), KP Holland (Netherlands), Ball Horticultural Company (U.S)
Primary Target Market
- Market Players of Microgreens
- Investors
- End-users
- Government Authorities
- Consulting And Research Firm
- Venture capitalists
- Third-party knowledge providers
- Value-Added Resellers (VARs)
Market Segment:
This study forecasts global, regional, and country revenue from 2019 to 2030. INFINITIVE DATA EXPERT has segmented the global Microgreens market based on the below-mentioned segments:
Global Microgreens Market, By Type
Broccoli
Lettuce and Chicory
Arugula
Basil
Fennel
Carrots
Sunflower
Radish
Peas
others
Global Microgreens market, By Farming
Indoor Farming
Vertical Farming
Commercial Greenhouses
Other Farming Methods
Global Microgreens Market, By End User
Retail
Food Service
Others
Global Microgreens market, Regional Analysis
- Europe: Germany, Uk, France, Italy, Spain, Russia, Rest of Europe
- The Asia Pacific: China,Japan,India,South Korea,Australia,Rest of Asia Pacific
- South America: Brazil, Argentina, Rest of South America
- Middle East & Africa: UAE, Saudi Arabia, Qatar, South Africa, Rest of Middle East & Africa
About This Research
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